{"id":643,"date":"2024-10-31T11:43:51","date_gmt":"2024-10-31T11:43:51","guid":{"rendered":"https:\/\/kmrlivestock.ee\/?page_id=643"},"modified":"2024-11-11T10:34:27","modified_gmt":"2024-11-11T10:34:27","slug":"montbeliarde","status":"publish","type":"page","link":"https:\/\/kmrlivestock.ee\/tr\/montbeliarde\/","title":{"rendered":"Montbeliarde"},"content":{"rendered":"
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MONTBELIARDE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131 Fransa k\u00f6kenlidir ve s\u00fctleri genellikle peynire d\u00f6n\u00fc\u015ft\u00fcr\u00fcld\u00fc\u011f\u00fcnden \u00f6ncelikle s\u00fct \u00fcretimiyle bilinir.<\/p>

Bu \u0131rk Bernoise s\u0131\u011f\u0131rlar\u0131ndan t\u00fcremi\u015ftir ancak zaman i\u00e7inde farkl\u0131 bir \u0131rka d\u00f6n\u00fc\u015fm\u00fc\u015ft\u00fcr. Ba\u015flang\u0131\u00e7ta Alsas s\u0131\u011f\u0131r\u0131 olarak an\u0131lan bu \u0131rk, 1800'lerde Fransa'n\u0131n Montb\u00e9liard b\u00f6lgesinden sonra Montb\u00e9liarde olarak yeniden adland\u0131r\u0131lm\u0131\u015ft\u0131r.<\/p>

Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131, tipik olarak a\u011f\u0131rl\u0131kl\u0131 olarak beyaz bir y\u00fcze sahip olan \u00e7arp\u0131c\u0131 k\u0131rm\u0131z\u0131-beyaz alaca renkleriyle karakterize edilir. Ayaklar\u0131 ve derileri, \u00f6zellikle de memeleri gibi hassas b\u00f6lgeleri olduk\u00e7a serttir.<\/p>

Sa\u011f\u0131m hacmi bak\u0131m\u0131ndan Holstein Friesian'larla boy \u00f6l\u00e7\u00fc\u015femeseler de Montb\u00e9liard'lar et kalitesi bak\u0131m\u0131ndan \u00fcst\u00fcnd\u00fcr ve genellikle Holstein'lar\u0131 geride b\u0131rak\u0131rlar. Baz\u0131 modern Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131, 1970'lerde yap\u0131lan melezleme nedeniyle K\u0131rm\u0131z\u0131 Holstein izleri g\u00f6stermektedir.<\/p>

Nispeten b\u00fcy\u00fck bir k\u0131ta \u0131rk\u0131 olan Montb\u00e9liarde inekleri yakla\u015f\u0131k 700 kg a\u011f\u0131rl\u0131\u011f\u0131nda olabilirken, bo\u011falar 1.200 kg a\u011f\u0131rl\u0131\u011fa kadar ula\u015fabilir. Cins do\u011fal olarak boynuzludur, bu da baz\u0131 \u00e7ift\u00e7iler i\u00e7in zorluk te\u015fkil edebilir. Boynuzsuzla\u015ft\u0131rma stresinden ve zahmetinden ka\u00e7\u0131nmak i\u00e7in boynuzlu s\u0131\u011f\u0131r yeti\u015ftirmek dikkate de\u011fer bir husus olabilir.<\/p>

Baz\u0131 durumlarda u\u00e7ar\u0131 ve sa\u011f\u0131lmas\u0131 daha zor olabildikleri i\u00e7in baz\u0131 \u00e7ift\u00e7iler taraf\u0131ndan miza\u00e7lar\u0131 zorlu olarak tan\u0131mlanm\u0131\u015ft\u0131r. Bununla birlikte, m\u00fcnferit olaylar \u0131rk\u0131 bir b\u00fct\u00fcn olarak tan\u0131mlamamal\u0131d\u0131r, bu nedenle hayvanlar\u0131 tek tek adil bir \u015fekilde de\u011ferlendirmek \u00f6nemlidir. Cinsi ne olursa olsun bo\u011falarda her zaman ekstra dikkat gereklidir; g\u00fcvenli\u011fi sa\u011flamaya y\u00f6nelik daha fazla ipucu i\u00e7in Bo\u011fa G\u00fcvenli\u011fi makalemize bak\u0131n.<\/p>

Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131, anavatanlar\u0131 olan Frans\u0131z b\u00f6lgesindeki de\u011fi\u015fken ko\u015fullara iyi adapte olmu\u015flard\u0131r ve bu da onlar\u0131 a\u015f\u0131r\u0131 s\u0131cakl\u0131k dalgalanmalar\u0131n\u0131n olmad\u0131\u011f\u0131 istikrarl\u0131 \u0130rlanda ikliminde diren\u00e7li k\u0131lar.<\/p>

Bu s\u0131\u011f\u0131rlar uzun ve verimli \u00f6m\u00fcrl\u00fc olma e\u011filimindedir, bu da s\u00fcr\u00fc de\u011fi\u015ftirme maliyetlerini d\u00fc\u015f\u00fcr\u00fcr ve \u00e7ift\u00e7iler i\u00e7in daha fazla buza\u011f\u0131 sa\u011flar. Ayr\u0131ca suni tohumlama yoluyla y\u00fcksek gebe kalma oranlar\u0131 elde ederler.<\/p>

\u00d6zellikle Montb\u00e9liarde inekleri, benzer \u0131rklara k\u0131yasla tipik olarak yakla\u015f\u0131k 24% daha fazla laktasyona sahip olup, inek ba\u015f\u0131na ortalama be\u015f ek laktasyona sahiptir. Sa\u011flam memeleri mastitise kar\u015f\u0131 y\u00fcksek diren\u00e7 g\u00f6stermelerine katk\u0131da bulunarak onlar\u0131 sa\u011fl\u0131kl\u0131 ve \u00fcretken bir s\u00fcr\u00fcy\u00fc korumay\u0131 ama\u00e7layan \u00e7ift\u00e7iler i\u00e7in cazip bir se\u00e7im haline getirmektedir.<\/p>

Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131nda buza\u011f\u0131lama s\u00fcreci, \u00f6zellikle Charolais ile melezlendi\u011finde genellikle sorunsuzdur. Bununla birlikte, Montb\u00e9liarde\/Holstein \u00e7iftle\u015fmelerinden do\u011fan buza\u011f\u0131lar daha a\u011f\u0131r do\u011fum a\u011f\u0131rl\u0131\u011f\u0131na sahip olma e\u011filimindedir ve bu da baz\u0131 durumlarda komplikasyon riskini art\u0131rabilir.<\/p>

Montb\u00e9liarde s\u00fct\u00fc olduk\u00e7a sayg\u0131nd\u0131r ve genellikle Emmental ve Gruy\u00e8re gibi pop\u00fcler peynirlerde kullan\u0131l\u0131r. Y\u00fcksek protein i\u00e7eri\u011fi 3.45% ve kappa kazein BB varyant\u0131n\u0131n s\u0131k\u00e7a bulunmas\u0131, onu peynir yap\u0131m\u0131 i\u00e7in \u00f6zellikle uygun hale getirerek daha y\u00fcksek peynir verimi sa\u011flar. Ortalama olarak, bir Montb\u00e9liarde ine\u011fi laktasyon ba\u015f\u0131na 6.000 kg'\u0131n \u00fczerinde s\u00fct \u00fcretir.<\/p>

Irk\u0131n melezleme programlar\u0131ndaki ba\u015far\u0131s\u0131 dikkate de\u011ferdir. Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131yla melezlenen Holstein'lar daha uzun ya\u015fama ve daha fazla do\u011furganl\u0131k g\u00f6sterme e\u011filimindeyken, bu melezler ayn\u0131 zamanda saf Montb\u00e9liard'lardan daha y\u00fcksek s\u00fct \u00fcretimi sa\u011flar.<\/p>

S\u0131\u011f\u0131r eti kalitesi a\u00e7\u0131s\u0131ndan, Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131 d\u00fc\u015f\u00fck a\u015f\u0131r\u0131 v\u00fccut ya\u011flar\u0131 nedeniyle m\u00fckemmel olarak kabul edilir. Bo\u011falar tipik olarak 570 kg a\u011f\u0131rl\u0131\u011fa kadar kesilir ve pansuman y\u00fczdeleri 57% civar\u0131ndad\u0131r. Ayr\u0131ca, Montb\u00e9liarde \u0131rk\u0131ndan bo\u011fa buza\u011f\u0131lar\u0131 ve itlaf edilen inekler, Holsteinlar da dahil olmak \u00fczere benzerlerine k\u0131yasla genellikle daha y\u00fcksek pazar de\u011ferlerine sahiptir.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Galeri<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Pop\u00fcler Avrupa Irklar\u0131<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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HOLSTEIN<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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S\u0130MMENTAL<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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CHAROLAISE<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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LIMOUSIN<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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HEREFORD<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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KAHVERENG\u0130 \u0130SV\u0130\u00c7RE<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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JERSEY<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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ABERDEEN ANGUS<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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ESTONYA KIRMIZISI<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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MONTBELIARDE<\/a><\/h3><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

MONTBELIARDE Montb\u00e9liarde s\u0131\u011f\u0131rlar\u0131 Fransa k\u00f6kenlidir ve s\u00fctleri genellikle peynire d\u00f6n\u00fc\u015ft\u00fcr\u00fcld\u00fc\u011f\u00fcnden \u00f6ncelikle s\u00fct \u00fcretimiyle bilinir. Bu \u0131rk Bernoise s\u0131\u011f\u0131rlar\u0131ndan t\u00fcremi\u015ftir ancak zaman i\u00e7inde farkl\u0131 bir \u0131rka d\u00f6n\u00fc\u015fm\u00fc\u015ft\u00fcr. Ba\u015flang\u0131\u00e7ta Alsas s\u0131\u011f\u0131r\u0131 olarak adland\u0131r\u0131lan bu s\u0131\u011f\u0131rlar, 1800'lerde Fransa'n\u0131n Montb\u00e9liard b\u00f6lgesinden sonra Montb\u00e9liarde olarak yeniden adland\u0131r\u0131lm\u0131\u015ft\u0131r. [...]<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-643","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/pages\/643","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/comments?post=643"}],"version-history":[{"count":40,"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/pages\/643\/revisions"}],"predecessor-version":[{"id":1325,"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/pages\/643\/revisions\/1325"}],"wp:attachment":[{"href":"https:\/\/kmrlivestock.ee\/tr\/wp-json\/wp\/v2\/media?parent=643"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}